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Book Review: "The Telling Room" by Michael Paterniti
Spring quarter 2020 was the last time that I was enrolled in school and taking classes. Since I decided to take fall quarter off, I have...
Simply Rediscovering
Dec 22, 20206 min read
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Sourdough Starter
I have had 2 previous sourdough starters in my life, and am currently living with my third. This one started off as a hearty whole-wheat...
Simply Rediscovering
May 10, 20202 min read
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The Slow Food Movement
I have been reading "The Telling Room" written by Michael Paterniti for a Spanish course this quarter I have been really enjoying. There...
Simply Rediscovering
May 8, 20202 min read
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Los Completos
During the February of 2019 that I spent in ValparaÍso, Chile one of the foods that I found to be the most exciting was the completo....
Simply Rediscovering
May 3, 20201 min read
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Make That Bread!
One thing that this pandemic has really highlighted for me is simply the reminder that every single human being on this earth is living,...
Simply Rediscovering
Apr 30, 20204 min read
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Raspberry Jam
Makes ~8 half pints 2 quarts raspberries 3 Tbsp. lemon juice 1.75 oz. fruit pectin 5 cups white granulated sugar 1 Tbsp. nutmeg...
Simply Rediscovering
Apr 19, 20202 min read
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